In the Leningrad region will choose the highest quality raw milk
In Pushkin, on the basis of St. Petersburg State Agrarian University, on November 19, the IV Leningrad Regional Competition for the Quality of Raw Milk “Milk of the Highest Quality-2026” will be held. Manufacturers will present their products, and the expert jury will choose the highest quality, the press service of the Committee on agriculture of the Leningrad region reported.
In Pushkin, on the basis of St. Petersburg State Agrarian University, on November 19, the IV Leningrad Regional Competition for the Quality of Raw Milk “Milk of the Highest Quality-2026” will be held. Manufacturers will present their products, and the expert jury will choose the highest quality, the press service of the Committee on agriculture of the Leningrad region reported.
Winners will be selected in 5 nominations. Samples are evaluated by taste, color, smell, content of fats, proteins, somatic cells and lack of antibiotics.
Heads and specialists of farms will hold a meeting. They will discuss the preliminary results of the industry for 2026. As well as topical issues on veterinary support, registration of breeding animals, the effect of feed on the quality of raw milk and control of the residual amount of antibiotics.
Earlier, “MK in Leningrad region” said that Governor Alexander Drozdenko during his visit to Vietnam met with the founder of the leading milk production in the country.
