Solved the secret of the legendary Malorite Greek and cooked it together with the hostess Anna Kivachuk

The bread of Malarytsky Raenya would be big, which is a simple hedgehog. For vyasko tsa gata often meatsovai identychnatsi, syameyna murmured, sign pavagi da zemli i pratz. Menavita Tamu хNikal technology jumping Malarytskag grachanik afitsyin is sprayed with natsional groves i хnesen х Dzyarzhany list of historyk-cultural kashto Белnascey Belarus. Kab Ubachytsi, Yak Narajaetsya Menavita Gata Bread, with the first of my sons we got к Malaryta and Gaspadyni Hanna Kivachuk. Yana's drinking bread for Gretzkai's torment on my grandmother's retzepze.

Gaspadina hit us in the warot and ruled the courtyard and the sluggish house, there was a lot of smoke over him. Inter'er of the huts is a jiwi. Amal skin rach here lay granny Hanna: old samovar, from the Iakoga Kalischi drank tea sūsya syam'oyi; on the scenes - fameiny chorn-white zymki. Hands laid out, samarobic divans. And Centras Aktentychny prastors - oven.

- For the mint of the Gata is not simple decor, but chewing memorabilia. It is important to me, Kab Rechy Pratsyagvali zhytsya zhytsya and breathe to the houses, - you break up the gaspadyn.

Ganna zagadzya padrykhlya yes our sustrachy: nachnya roshchyna yakraz saspela sluggish pelvis - puffy, pompous, with light jigjava waterras. Firewood печ stoves tulna trashchali, accumulating heat. We've had a lot of gats and a bit of a mix. I've got a lot to say

- Bjaru 1.5 liters of vada i 200 grama прос millet, cooking vad porridge, astujaya. The peacock's pleadings are nascent, the cab did not catch a flood of grains. Grandma used to call Gata the kulish. At Garachu Asnova I give 60 grama д drazhey, I take a jashche 1.5 liters of wada, I sprinkle the wheat flour of Vysheishag goatunki i 250 grama г Greek muki. I'm stirring it up and I'm putting it in 8 to 10 gazin, peacock, sapetz.

Our gazpadynya pratsuye cooks VA UA "Malarytski Dzyarzhany Dzitsyachy Garden No 5" i Dadatka square bread to order, and on the kitchens it dapamagai 14-dark dacha Vika. Yana Nazirova nazirova after the lamb, the rulers, and the dastatkova pravlalas oven.

- I often go to ва granny, - kaja jiachyn. - Dapamagaya, she's a Gaspadarian. I love gatavatsi at home, asabliva baking.

I've got a lot of bread and a lot of bread, and I've got a lot of bread, and I've got a lot of bread. Gaspadina squashed at the hens of vadze dzhodzhi, tsukar i salt, and the dacha akuratna stirring asnova, sochachi, kab krupinki tsalkam boiled. That's why the Gats put together the scum.

Tsyaper nadıhodzits charga muki, and here I am given to praces - dapamagai praseivatsi, pacule Hann mixes cesta. On the steel jo chakayutsi svaigo hour gazza admeraniya 3 kilograms wheatchnay muki i 0.5 kilogram gretskaya - negligible, twisted gadami suadnosina for takog ab'emu roshchina.

Gretsky flour gray bread - halogens igredient. We have a slew of sleeves, and we have a slew of sleeves. But the grazing grazing of the race of good i gave stable grajai. All of them are histarychnyi and smeared dadavats and pshanichnym tormenti, kab zberagchae kashtognae seed - say Gunn. - And after the hours of the Gat, there was a culinary dressing, a tradition, and the halogens of the Gastranamic brand of the Rayon.

- Some rash navat shalupinne z Gretskaya muki, ale tada bread Atrymlivaets rude. And I do it, I do it, I do it, I do it, I do it.

The Greek flour of the cladzezza paverh is a soft layer of wheat. The pavetra has the adraza of the Razlivaets of that same firm Malarytsky water - hens, Arehavas, with easy smoky notes. The Gata has a motif of washing itself up, and the hell kago shō got dirty, and the grandmother.

- Yana ыsho said, "Pryoji, if you want to write your rap, I'm chewing pacula." And I was advocating: no, I won't come out specially, the cab didn't think right to death. Ratsept so i would not be written down, ala catching i memorabilia, - spamnae Gunn.

Cesta guscee, zjajae, stazizza schschule and chain. Hanna Doga is stirring a beago, giving to the people. For tacogas, a mix of patrabna sila, ale no more than the May mood. Kali is evil, Yana Navat is not a Berezza for work: cesta is not a church of the Mitus.

Our cesta budze adpachivatsya cela an hour in the furnace of tim, zizdzetsya on forms. The kab hand is not a puff but a lush massa, Hanna is a storehouse above the draglya bar I only sweat carefully covered with fabric. It's a slew of sleeves, and it's a peacock.

Pakul furnace is gaining heat, I myself prapana padkinuts palena - tsikava pasprabavats. The servant of the Gata is a clergyman, the cab does not smear inflamed scenes. Hanna, nazirai, nazirai, paparalyae, nakirovaye: the agony of the pavinen lungs of the roina, without spark i szrai i snizhnya heat. The furnace of the Gatai Hatse is not a simple princess of the Ciaplas, but arganism, yaki treba understands.

- It's so hot, it's so hot, it's not like I'm going out there, it's like I'm going out there, I'm going out there, I'm going out there, I'm going out there, I'm going out there, and I'm going out there, and I'm going out there, and I'm going out there, and I'm going out there.

It's time for you to step up. Ganna's carot-dog pad'emu is more potent than his doctor's, and it's time to lay it out.

- Vika kalya mint krutsizza dacladnya so, if I'm Kalisti kalya pile of granny - Usmihaets gazpadynya, smell of forms of cestam zasa with a pile of hidden dachai.

He is the one who has the right to eat, the one who has the right to eat, the one who has the right to eat, the one who has the right to eat. The swelling of the silhouette of the silhouette of the Lord. Tsaper Zastaetz is only chakatsi: Budze bread bulge kala 40 - 60 hvilin.

For Gatai sam'i khatni, bread would be sacred to Simvalam. I'm off on the sluggish, sluggish days, and Hanna's sluggish is a hot traddy.

- For any saint - abavyazkov so traditional bread - tell zhanchyn. I do not know Nawat, Chamu Yong Staль is important for us... Napena, the halogen tsud at you, the shtoyun sinned ча sapradnaya ovens. Yana tsalkam savor the serpent, and the adrazu stanizza bread is very spirited! Our grachanik is a halo traditsy on Vyalikdzen, Kalyadki i padch of family sustrachs, Kali behind the hellish steel of the zbirayuztsa ise pakalenni: i tya, who is zhushyuyutsya on the earthly streets, i tya, who is vyazdjae of the gataga of the day is far away.

I have not thought for a long time, but I have not thought for a long time:

- Darechy, we have our own brandava festival "Yagadnae Suzor'e". We're gonna blow it. A lot of Värtayuz. And since we are slack, good people..

We are the people of the world, and we are the people of the world, the people of the world, and the people of the world. The hour has come out. Adraza pastlya tago, yak garachy loaf out of the furnaces, Hanna rule over the authentic, babulina ways: bäre garachy bread, peravaryochnye i пасpe nen over the shepherds to the donts. The house of the peddler is dry, the bells are clean. Saspe bread!

Only the pasture of the Gatag Yana Apyrskaya Garachy loaf of water - a light wilgatsya squirrel I don't give it a curl. And the baking of the baptism, the bread of the baptism, the bread of the baptism. And in the dark, pakul yong yashche garachy, zmazvetsya alley: stoizka stanizza shine, elastic, spirit.

I on the steel of us chakai pachastunak - Malarytski grachanik. Bread, I smell like a jelly.

Culinary Traditions and like meatmen throw out the asabliva tsikavastsi from you, the pavajan shabras of the "Rural newspaper"? Dasylai prapanov on the electronic post sg@sb.by . And the taxama aryginal raceptas people's kitchens, yakiyya vartya took a month on the steel of our padpischyka ч i chitachoх. It's soothing and new sustraches!

For roschina (first stage):

wada (for kulush) - 1.5 l;

millet - 200 g;

yeast prasavaniya - 60 g;

wada (dadatkova mesh) - 1.5 l;

wheat flour escheishaga gatunku - 750 g;

greek flour - 250 g.

For asno naga cesta (other stage):

vada coil - 1.5 l;

yeast prasavaniya - 60 g;

tsukar - 1 tbsp ski;

ж salt - 2 tbsp skis;

wheat flour escheishaga gatunku - 3 kg;

greek flour - 500 g;

it is the bread of bread, the bread of bread.

Prygatavanne:

The first stage is ruby. Z 1.5 liters of wada i 200 g millet zvaryc kulesh (vadkuyu porridge), astujitsi. Dadats 60g drajay, 1.5l wada, 750g muki exeishaga gotunku, 250g gratzkay muki. You're gonna have to put your butt on, put your hand on it, put it on the shepherd's shepherd for 8 to 10 gazins.

Others stage - mixed cest i protruded. Strip 1.5 liters of wada, Dadats 60 g of jigja, 1 tbsp. ski tsukru, 2 tbsp. ski salt. I'm a serpent and a serpent. Paul falls asleep 3 kg of flour exeshaga gutunku i 500 g of gretzkai muki, good snout. The shepherd is at 1 gazzina. The pastures of the Gatag Jasche once snout and decomposition on the forms, the pastor at the furnaces for 40 - 60 hvilin. It's a grove of bread with a sleek alley.