Residents of Komi began to buy sushi without fish

In Komi, residents are increasingly choosing sushi without fish. Sales of traditional seafood rolls also increased, but less actively.

The main reason for the popularity of alternative fillings is a more affordable price. Also, buyers began to attract unusual combinations. Some Komi residents refuse seafood because of allergies.

There is a growing demand for vegan rolls with avocado and cucumber, and cheese is increasingly becoming an independent filling. Especially rapidly increasing popularity of rolls with microgreens, garlic and tomatoes.